Biondi Santi, Rosso Montalcino Vintage:2011 On the palate the medium-bodied

On the palate the medium-bodied flavors are clearly denser with a beautifully textured

The 2004 is intense

Aged for 28 months in cask

but it will have no trouble aging for more than a decade

grapes were hand-picked

Biondi Santi, Rosso Montalcino Vintage:2011 On the palate the medium-bodiedThe 2011 Rosso di Montalcino is a fascinating wine with bright and energetic fruit flavors that rise to the top of the bouquet with balanced intensity. The fruit nuances are particularly enhanced in this warm vintage. The wine drinks beautifully right now with smooth tannins, mild persistence and lasting cherry flavors. I could foresee a very successful pairing with roasted chicken or pasta al forno. Ultimately, the message here is one of simplicity,