Sakon Ginga, Nashiji - Gyuto 210 MM home Winner of the Good Design

Winner of the Good Design Long Life Design Award

Micro adjustments to output are also possible

merging traditional aesthetics with a refined

this simple

the Hasami Lid with silicone gasket made from ash wood is a perfect complement to the collection’s porcelain pieces

Sakon Ginga, Nashiji - Gyuto 210 MM home Winner of the Good DesignThe Sakon Ginga Gyuto knife utilizes Gingami 3, a high quality stainless steel, boasting sharpness and edge retention comparable to carbon steel blades, appealing to both professional and home chefs with their irresistible allure, complemented by a Japanese wooden octagonal handle. YSS (Yasuki Specialty Steel) from Hitachi Metals in Japan's San'in region uses high purity iron sands and traditional Tatara iron making techniques to achieve exceptional