A village wine with premier cru manners
slopes tilt to fifty degrees
Pour it the moment the oysters arrive
From the distillery: The first release of Willett Wheated Bourbon was distilled in the early Spring of 2013 and bottled in the Summer of 2022
this special bottling offers the connoisseur an opportunity to try something truly unique and beguiling in nature
Vouette et Sorbee Champagne Brut Nature Fidele ['22 Base] NV (1.5L) CALIOTHER A village wine with premierZero dosage, all Pinot Noir, and in the one format that lets it age at its own pace. Bertrand Gautherot farms biodynamically in Buxieres sur Arce, in the far south of Champagne, where the Kimmeridgian limestone matches Chablis, and where he keeps livestock so the farm can feed itself. Fidele is his Pinot Noir, fermented on native yeasts in barrel and bottled brut nature, with no sugar added to smooth the finish. The magnum slows everything down, and a