Pandanus Leaves Cherry Tomatoes the leaves are used for

the leaves are used for their flavor in many Thai and Southeast-Asian dishes

The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum

This small

and twisty foxglove stalks are useful because they will soften the lines of a floral arrangement and prevent it from looking too stiff

Nine Thai ingredients that are normally difficult to find

Pandanus Leaves Cherry Tomatoes the leaves are used forFragrant and aromatic with a naturally sweet taste. Used to wrap food parcels before steaming. Also added to rice while it cooks or in a curry for a savoury and sweet flavour. Also used to flavour many sweets. In Chinese, it is known as "fragrant plant" because of its unique, sweet aroma. Also known as Pandan Leaf or Screw pine, the leaves are used for their flavor in many Thai and Southeast Asian dishes. A small strip of leaf, only a few cm long is